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BS PAS 224:2020

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BS PAS 224:2020 100% plant-based foods. Characteristics and composition. Code of practice

standard by BSI Group, 12/31/2020

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Full Description

This PAS gives recommendations as to the composition and characteristics of 100% plant-based foods.

All current amendments available at time of purchase are included with the purchase of this document.

Product Details

Published: 12/31/2020 ISBN(s): 9780539065534 Number of Pages: 12 File Size: 1 file , 12 MB Product Code(s): 30402881, 30402881, 30402881

M00011048
2021-02-16
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