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AS 2542.2.5:2014
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AS 2542.2.5:2014 Sensory analysis, Method 2.5: Methodology - 'A-not A' test
standard by Standards Australia, 12/17/2014
Full Description
This Standard sets out a method for the A-not A test for use in the sensory analysis of foods.
M00001103
2021-02-15
New product
AS 2542.2.5:2014 Sensory analysis, Method 2.5: Methodology - 'A-not A' test
standard by Standards Australia, 12/17/2014